Collecting Coffee Cups

I’ve stopped going to Starbucks each morning for my favorite 4 Splenda, Extra Whip, 2% Venti Latte. I stopped because (for many years), I would get up (way too early), get dressed, get out the door to break my leg to get my morning coffee. 

Nowadays, I make my special cup of roasted coffee beans and chicory with Stevia, half and half, and distilled water. Deliciousness and so easy. No fighting traffic, no rushing, no hassle. I even throw in 30 minutes of (beginner) Yoga. Loving my homelife and really loving retirement! The only reason I head to Starbucks these days is to collect mugs from the cities I visit. Cool stuff.


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